Saturday
Nov232013
The Bourbon Family Tree
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tagged
bourbon,
brown water,
fly fishing aid in
Food and Drink
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Lesson #2 on your path to brown water enlightenment.
Kentuckians like to tell you that 95 percent of the world's bourbon comes from their state. What they won't tell you is that pretty much every last drop of that bourbon comes from a handful of conglomerate distilleries.
Speyburn Highland Single Malt Scotch Whisky has announced it will be joining forces with the Spey Foundation to support their ongoing conservation work along the River Spey.