WE WILL NOT BE RESPONSIBLE FOR RUINED BAITS, NOT CATCHING FISH, VOMITING OR DIVORCES.
Find a locker plant that will let you have a set of beef lungs with
windpipe still connected. Hang lungs up by windpipe. Pour fresh blood
into windpipe. When full hang in cooler until blood coagulates. Leave
in cooler 24 hours. Take out of cooler and slice into cubes.
Because
of the consistency of the lung, the lung absorbs the blood. When you
put the slices on the hook, the bait will stay on the hook, but the
blood will still bleed out, re-liquefying in the water.